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Dinner

Starters

Caprese

13

Baby heirloom tomatoes, sliced mozzarella and fresh basil with a balsamic glaze and garlic infused olive oil.

Fried Mozzarella

13

Mozzarella cheese discs lightly breaded, deep fried and served with our marinara.

Meatballs

5.50/each

Customer favorite hand made 5oz beef and pork sausage meatballs.

Salads & Soup

Grilled Chicken Caesar Salad

21.75

Romaine tossed with Caesar dressing, Parmesan, & croutons, topped with grilled marinated chicken breast.

 

Smoked Salmon Caesar or Grilled Shrimp Caesar 

24.75

House Smoked Salmon or grilled jumbo shrimp topped with crisp Romaine tossed with Caesar dressing, Parmesan, & croutons.

Small Side Caesar 8.75 Lg15.75

15.75

Crisp romaine chopped and tossed with Caesar dressing, Parmesan, & croutons.

Sausage Minestrone Soup

Cup 8.75  Bowl 15.75

Specialties

Chicken Specialties come with pasta choice: Angel Hair, Thin Spaghetti, or Fettuccine.
Parmesans served with Spaghetti and Marinara. Sub Fettuccini Alfredo 2.75

Bocci’s Old School Lasagna

22.75

Large Layered, Italian sausage lasagna, smothered in marinara and mozzarella cheese.

Chicken Parmesan

24.75

Large fried chicken breast, covered in marinara and melted mozzarella cheese.  Served with Spaghetti and Marinara 

Eggplant Parmesan

21.75

Thick sliced eggplant fried and covered in marinara and melted mozzarella cheese.  Served with Spaghetti and Marinara 

Pasta

Pasta Bolognese

22.75

Traditional slow cooked Italian beef and pork sausage sauce tossed with thin spaghetti pasta.

 

Spaghetti and Meatballs

20

Spaghetti noodles topped with 2 slow cooked house made 5oz meatballs with marinara.

Chicken Fettuccine Alfredo

22.75

Parmesan garlic cream sauce, tossed with fettuccini pasta topped with grilled marinated chicken breat.

Smoked Salmon Fettuccine Alfredo

24.75

Parmesan garlic cream sauce, tossed with fettuccini and flakes of black pepper house smoked salmon.

Pasta Pomodoro

18.75

Slow cooked sauté of tomatoes, onion, garlic, olives, capers, and white wine, served with angel hair pasta.

Ravioli

 

Wild Mushroom Stuffed Ravioli

18.75

Chanterelle, bolete, porcini, and oyster mushrooms blended with pecorino, ricotta and Parmesan cheese.

Four Cheese Ravioli

18.75

Stuffed cheese ravioli with blend of ricotta, Parmesan, pecorino, and mozzarella cheeses.

Dessert 

Italian Panna Cotta

9

Thick sweet vanilla custard topped with blueberries and sliced strawberries.

Classic Tiramisu

10

Traditional light dessert of ladyfingers, espresso, brandy, and cocoa layered with whipped mascarpone.

Warm Caramel Bread Pudding

11

Sweet warm cinnamon bread pudding topped with caramel sauce and powdered sugar.

Double Layered Chocolate Cake

11

With a Disaronno Amaretto mousse frosting.

We’re Open

We are open! 4pm to 1am
Come check out our new patio!