MENU
Wines
Red
|
House red by the glass Sangiovese or Barbera |
|
|
Podere del Giuggiolo Toscana, Italy |
|
Sangiovese blend. Medium-bodied, dry. Soft and velvety.
|
Travignoli Chianti Rufina, Italy |
|
Bold, earthy and richly flavored.
|
Casteggio Barbera, Italy |
|
Smooth red, great with steaks & red sauces.
|
Fritz Cabernet Sauvignon, California |
|
Medium bodied. Juicy, rich fruit, cinnamon and spice.
|
Terrapin Pinot Noir, Oregon |
|
Medium body, dark fruit, earth & spice.
|
Tasmorcan “badger” Barbera d’Asti, Italy |
Half | Full | Magnum |
Rich, ready to drink, dark cherry.
|
Podere San Giovanni Vino Nobile di Montepulciano, Tuscany |
Half |
Italy 90% Sangiovese, 5% Mammolo, 5% Canaiolo Medium bodied. Intense and aromatic with notes of plum, cherry, violet and spices. Well balanced with delicate tannins. Aged 18 months in oak casks.
|
Corsini Barbera d’ Alba Superiore “Armujan”, Piedmont Italy |
Half |
100% Barbera from old vines. Full bodied. Spicy oak, tea leaf, red fruits. Espresso, coconut, fig, blackberry jam, licorice with firm tannins.
|
Barbaresco “Autinbej” Ca’del Baio, Italy 100% Nebbiolo |
Full |
Medium bodied. Cherry, white pepper. Great with red meats.
|
Corsini Barolo “Bussia”, Italy 100% Nebbiolo grape |
Half | Full |
Warm climate. Darker & bolder than Barbaresco. Goes well with richer foods.
White
|
Bocci’s house white by the glass, Portugal |
|
|
Pasqua Prosecco by the glass |
|
|
Di Lenardo Chardonnay, Italy |
Half | Full |
Oak barrel complexity with pear and pineapple finish.
|
San Giorgio Pinot Grigio-Garganega, Italy |
Half | Full |
Crisp and fresh, well balanced, light bodied.
|
Di Lenardo Pinot Grigio, Italy |
Half | Full |
Medium bodied with fragrances of apple and pear.
|
Domaine du Vieil Orme Sauvignon Blanc, France |
Half | Full |
Juicy, lively profile of peach and grapefruit.
|
Holloran Dundee Hills Riesling, Oregon |
Half | Full |
Dry hint of slate & mineral with a touch of honeysuckle.
|
Loredan Gasparini Asolo Prosecco, Italy |
|
Extra dry Italian sparkling wine.
|
Elio Perrone Moscato d’ Asti “Sourgal”, Italy |
|
Light & fluffy with honeydew sweetness.
We’re Open
We are open! 4pm to Midnight
Come check out our new patio!